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Baci Ristorante

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Βαθμολογίες και κριτικές

Πιστοποιητικό ΔιάκρισηςΒραβευμένος για το 2015 - 2018
Δεν υπάρχουν ακόμα αρκετές βαθμολογίες για το φαγητό, την εξυπηρέτηση, τη σχέση ποιότητας/τιμής ή την ατμόσφαιρα στο εστιατόριο Baci Ristorante, Καναδάς. Γίνετε ένας από τους πρώτους που θα γράψει κριτική!

Λεπτομέρειες

ΕΥΡΟΣ ΤΙΜΩΝ
5 $ - 24 $
ΚΟΥΖΙΝΕΣ
Ιταλική, Πίτσα
Ειδικές διατροφές
Κατάλληλο για χορτοφάγους, Επιλογές βίγκαν, Πιάτα χωρίς γλουτένη
Δείτε όλες τις λεπτομέρειες
γεύματα, δυνατοτητες

Τοποθεσία και στοιχεία επικοινωνίας

Μενού

6.00
Pasta E Fagioli
A hearty soup from the old country, with fresh vegetables, pasta and romano beans in a tomato broth
6.00
Stracciatella
Lemon and parmesan hints of egg drops, in a refreshing clear chicken consomme
7.00
Chicken +5.00
Shrimp +5.00
Insalata Di Rock
Fresh baby romaine hearts are chopped and dressed with our white wine vinaigrette and topped with chi chi and romano beans
7.00
Chicken +5.00
Shrimp +5.00
Insalata Raddisculous
Romaine and radicchio quaters are dressed with balsamic vinaigrette and topped with mandarins, berries, avocado and drizzled honey.
8.00
Insalata Caprese
Nestled on a bed of romaine, cherry tomatoes and baby, bocconcini are tossed in a lemon basil and thyme dressing
Chicken +5.00
Shrimp +5.00
Insalata Di Baci
Mixed greens are dressed in a raspberry vinaigrette with strawberries, mandarin and balsamic accents, topped with crumbled goat's cheese.
Insalata Caesar
Fresh crisp hearts of romaine lettuce are married with our house caesar dressing and towered with spears of crostini and bacon,
8.00
Insalata Terra E Mare
mixed greens are topped with tuna, anchovies, roasted red peppers, black olives and goat's cheese, and drizzled with a spicy Italian vinaigrette
9.00
Bruschetta
(Bruss-ketta)​ a melange of diced tomatoes concase dressed in basil and olive oil, crumbled goats cheese and sundried tomatoes, and caramelized onions and arugula
9.00
Carpaccio Di Manzo
Shaved beef laid a top a bed of mixed greens and drizzled with virgin olive oil, lemon, balsamic vinegar and parmesan
PIZZA​
Our authentic artisan pizzas are crafted in the traditional Neapolitan way, very hot and fast.these pizzas are served whole and are delivered on a wooden peel.if you wish it to be sliced. please ask your server.made with bottled water and extra fine flour, or whole wheat (2 extra) and baked in our wood burning oven.any substitutions can be made, however fees may be apply.try it calzone (add 2)
9.00
Napoli
Great beginnings bring great things, simple, thin crust, sliced tomatoes, cheese and tomato sauce
15.00
Trentino
Bacon, mushrooms, cheese and silvered potatoes on a rosemarry alive oil base
15.00
Toscana
Chicken, mushrooms, sun dried tomatoes, cheese and spinach on a pesto base
15.00
Roma
Ham, artichokes, bell peppers, black olives and cheese over pesto-tomato sauce
15.00
Abruzzo
Sausage, bell peppers, cheese, and red onions on a base of pestp- tomato
15.00
Sant Andrea
Sun dried tomatoes, artichokes, black olives, mozzarella, and crumbled goats cheese on tomato
15.00
Calabria
Bell​ peppers, chicken, bacon, mushrooms, red onions and mozzarella on a tomato base
15.00
Sicilia
Cacciatore, anchovies, black olives, mozzarella, and hot banana peppers on a spicy tomato base
15.00
Domenico
Cacciatore, bacon, hot banana peppers, mushrooms and mozzarella over tomato base
PASTA​
12.00
Sugo Di Pomodoro
Simple but beautiful and delicately seasoned, our tomato sauce is made from scratch each day
12.00
15.00
Polpettine
Variation of classic, these miniature meatballs are fried and then braised in tomato sauce
12.00
15.00
Arabbiata
Bacon, onions and roasted sweet peppers tame the fiery bite of cayenne in this classic arabbiata
14.00
17.00
Via Pescara
An aromatic blend of shrimp, scallops and mussels, in a light garlic, white wine tomato sauce
13.00
16.00
Di Trevi
Sweet onions, ham and peas dance in a medium spicy vodka rose sauce
13.00
16.00
Carbonarra
Sauteed bacon and onions whipped up with beaten eggs and parmesan cheese in a bechamel sauce
13.00
16.00
Nostalgia
Marinated chicken and a bounty of vibrant colorful garden fresh vegetables in a light cream sauce
12.00
15.00
Dal Nostro Forno
The orginal mamma yolanda's gourmet lasagna since 1937
ENTREES​
16.00
Crepes Alle Poopettine
Delicious homemade braised meatballs nestled in mozzarella and bechamel sauce, crepe wrapped and oven finished with tomato sauce a top
16.00
Polenta Veneziana
roasted peppers, zucchini, tomato sauce and mild Italian sausage comprise this classic dish, delivered to you from our wood buming oven and drizzled with extra virgin olive oil
Chicken +5.00
Risotto Ai Funghi
Arborio rice cooked al dente with tender onions, saffron and mushrooms, then finished with parmesan cheese and cream.Try it with chicken, add 5
18.00
Risotto Ai Frutti Di Mare
Traditionally cooked arborio rice with the finest "frutti di mare" seafood, including shrimp, scallops and mussels infused in a rose sauce
16.00
Pollo Alla Parmigiana
Boneless breaded chicken breast, draped with our house tomato sauce, parm and mozzarella cheese, on top of demi-glace, served with pasta or today's fresh vegetables
19.00
Bistecca Di Manzo
Thick tender cut peppercom encrusted USDA prime new york strip served with pasta or today today's fresh vegetables
19.00
Vitello Milanese
Bone in, seasoned breaded veal chop finished with fresh lemon served with pasta or today's fresh vegetables
24.00
Scaloppine Del Giorno
Veal striploin medallion slices, shallow braised in chef's daily choice of sauce, served with pasta or today's fresh vegetables
14.00
21.00
Rabbit
farm-raised organic, ontario inspected, succulent fall off the bone rabbit, is shallow braised and prepared in the traditional northern Italian way and served with polenta
14.00
21.00
Osso Buco
Thick center-cut veal shank are slow braised and roasted in a lemon hinted minestra, and served with polenta
PER I BAMBINI​
6.00
Chicken Fingers with Sauteed Vegetables or Fries
6.00
8 Inch Pepperoni Pizza Happy Face!
6.00
Cheese Tortellini Tossed in Butter and Parmesan
DESSERT​
8.00
Baci Homemade Gelato
Made​ right here, ask your server what flavors we whipped up today!
12.00
Death by Chocolate
Handmade baci gelato on top of our decadent brownie nestled in a bed of ganache
6.00
Sour Cream Cheesecake
Crumbled oreo cookies are the base of this no bake vanilla bean sour cream cheesecake, topped with field berry maple couts
8.00
Creame Brulee
thought it has a French name it's quite possibly the best creme al fomo you have ever hadi slow baked vanilla custard with a thin layer of sugar ice
8.00
Sicilian Cannoli
authentic Italian classic, prepared daily cannoli stuffed with ricotta, vanilla, chocolate chips and nectarous hints of lemon, finished with a berry garnish
7.00
Zabaglione
Seasonal fresh fruits are draped by sugar whipped egg yolks and sweet marsala wine
Φιλτράρισμα κριτικών
2 αποτελέσματα
Βαθμολογία ταξιδιωτών
2
0
0
0
0
Τύπος ταξιδιώτη
Περίοδος του χρόνου
ΓλώσσαΌλες
2
0
0
0
0
Φίλτρο
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Ημερομηνία επίσκεψης: Φεβρουάριος 2019
Ο/η Sherpa55309101562, General Manager του Baci Ristorante, έχει απαντήσει σε αυτή την κριτικήΑπάντηση: πριν από 5 ημέρες
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Περισσότερα

Ημερομηνία επίσκεψης: Φεβρουάριος 2019
Ο/η Sherpa55309101562, General Manager του Baci Ristorante, έχει απαντήσει σε αυτή την κριτικήΑπάντηση: πριν από 5 ημέρες
Μετάφραση Google

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